Oat & Ember

A small bakery in Leeds. Sourdough, cinnamon buns and celebration cakes, baked in the heat of the oven.

Order or ask a questionA scored sourdough loaf with a dark crust

Menu

Sourdough loaves on a wooden board
01

Sourdough

Crackling crust, chewy crumb and that tang only a proper sourdough has. Bread for toast, soup and sandwiches, and for tearing straight from the loaf.

A tray of cinnamon buns
02

Cinnamon buns

Soft, spiced and rolled by hand. Best eaten warm, with a coffee, while the kitchen smells of cinnamon.

A decorated celebration cake
03

Celebration cakes

Cakes made for birthdays and big days. Tell us the occasion, how many you are feeding and the flavours you love, and we will make it ours and yours.

Baked in Leeds

Oat & Ember is a small bakery, so everything is made in modest batches by people who care how it tastes. Order ahead and we will have it ready.

Order or ask

Want a loaf, a box of buns or a cake? Tell us what and when, and we will get back to you.

Made with Ginta